Entire Menu | Executive Lunch Menu | Non-Vegetarian Appetizers | Vegetarian Appetizers | Soup
Homemade Indian Breads | Accompaniments | Tandoori Specialties | Biryanis | Seafood | Lamb | Entrees
Dessert | Beverages

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TANDOORI SPECIALITIES: THE CHARCOAL CLAY OVEN

Chicken Tikka
Marinated chunks of chicken barbecued in the charcoal oven

Malai Chicken Kabab
Chicken chunks marinated in ginger and garlic, broiled in the tandoor

Tandoori Fish Tikka
Chunks of fresh salmon marinated in herbs and spices, broiled in the tandoor

Shrimp Tandoori
Fresh, king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor

Boti Kabab
Tender morsels of lamb marinated in special spices, then broiled in the tandoor

Tandoori Mixed Grill
A combination of our appetizing Chicken Tikka, Chicken Malai Kabab, Boti Kabab, Shrimp Tandoori and Fish Tikka

 

Cross Culture Fine Indian

Cuisine Restaurant & Catering

B.Y.O.B

62-64 West State Street

Doylestown, Pa 18901

Phone (215) 489-9101

Email Us

Hours

Monday – Sunday

11:30 a.m. – 10 p.m.